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Showing posts from September, 2024

Last fruit update - Sept. 11, 2024

Author: Madeline Wimmer This fruit update contains information about… Postharvest fruit handling Apples Bitter pit management: Thinking ahead for the next growing season. Grapes Berry bruising from late-season heavy wind, rain, and small-hail. 2024 Fruit and Veg Updates survey This article will conclude the University of Minnesota (UMN) Extension fruit update series for the 2024 growing season. While our regular updates are wrapping up for this year, the growing season is not done for everyone. If you find yourself needing production support during these final weeks, reach out through the contact link above. Additionally, the newsletter will continue to publish more fruit-related content throughout the year, and into next year until the next fruit update series begins. I hope you have found value in this series for your production needs and look forward to joining the growing season with you, next year! -Madeline Wimmer, UMN Extension educator, fruit production  Postharvest fruit handl

UMN apple breeding program: Desirable traits and the selection process

Madeline Wimmer- UMN Fruit Production Extension Educator Image: University of Minnesota (UMN) researchers evaluate hundreds of apples each year to search for unique, well-performing apple varieties that match or surpass the Honeycrisp standard. Seen in this photo is David Bedford, Jack Tillman, and Sarah Kostick, UMN apple researchers and breeders; and Kate Scapanski, UMN apple researcher. With its original release in 1991, it’s been a while since the Honeycrisp apple was released and began a revival in apple consumption throughout America. The Honeycrisp apple was and still is adored for its balance of sweetness and tartnes, juiciness, and its signature crisp texture. To this day, a number of apples that are just as excellent in quality have been released by the University of Minnesota (UMN) fruit breeding program: Zestar!®, SweeTango®, First Kiss® (aka Rave®), and, most recently, Kudos®, and Triumph®. Today, the efforts to breed apples through traditional breeding methods continue fo

Last Weekly Vegetable Update - September 11, 2024

Authors: Marissa Schuh and Natalie Hoidal Looking ahead the next two weeks, we are looking at warm (daytime highs in the 80s) and dry (good for harvest!) weather. We are maybe five weeks away from the first frost in the metro area, but we are wrapping up our updates now as we are reaching the end of the time where we can take meaningful action to deal with problems this season. Feel free to reach out to us (contact info above) if you have any questions about things you are seeing on your farm. Cover crop time Across Minnesota, the windows for planting cover crops are quickly closing in. While there are a few crops you can plant into October (winter rye, winter wheat, winter camelina), many cover crops are reaching the point in the season where they will not reliably germinate and establish before winter. If you're hoping to squeeze in a legume cover crop still this fall, some options include vetch, pea, and lentils. Use the Midwest Cover Crops Council tool to generate a planting

Spots, specks, and scabs: Squash and Pumpkin Fruit Damage

  By Marissa Schuh, Integrated Pest Management Extension Educator. Originally published September 2021, updated in September 2024. Pumpkins and winter squash are getting closer to harvest across the state. While many fruit look great, all the moisture considered, every farm has a few that look a little off. Read on for common causes of sad pumpkins in Minnesota. Elongated scares? Think spiny stems It's hard out here for a plant. Gif: Marissa Schuh, University of Minnesota Extension. Depending on the variety, the spiny stems and leaves of cucurbits means some scabbiness is a fact of life.  But when is that spot, scab, or speck something to make note of when selecting sites and varieties for next year? Read on for some common issues and things to think about. Peanut-like scabs? Think Oedema If you are in a part of the state that got a large amount of rain at the end of August, you may have noticed some pumpkins and squash with scabby growths.  I have noticed it in some heirloom, Hub

Transitioning your high tunnel for fall and winter

During our 100 farms project, we learned that a lot of Minnesota high tunnels go unused throughout the fall and winter. Research with high tunnel farmers shows that those who use the "shoulder seasons" are the most profitable, and keeping living roots in the soil over the winter can improve soil health and moisture dynamics in tunnels. As your high tunnel crops wind down for the season, consider a few options for continuing to use your high tunnel throughout the year. Option 1: Plant a winter crop More and more growers are planting winter spinach or other winter hardy greens in unheated high tunnels. This can be a fairly low-labor crop, and a way to provide your customers with local greens at a time when fresh local food options are few and far between. If you're thinking of planting winter greens, you'll need to do so very soon. Johnnys has a great chart for helping growers decide when to plant various winter-hardy vegetables in a high tunnel to allow for winter h

Fruit update - Sept. 4, 2024

Author: Madeline Wimmer This fruit update contains information about… 2024 Fruit and Veg News reader survey: We want to hear from you! Apples Black rot ( Diplodia seriat a, syn Botryosphaeria obtusa ). Late–season apple scab ( Venturia inaequalis ) fruit infections and mitigating next year’s outbreak. Grapes Taking down and storing bird netting. Post–harvest nutrient management. (Avoiding) post-harvest nitrogen applications. Applying potassium post-harvest. 2024 Fruit and Veg News reader survey: We want to hear from you! The end of the 2024 growing season is approaching, which means our weekly fruit updates will also be concluding. If you have been following our updates, we want to hear from you about what was useful and enjoyable to read, as well as what you would like to read more about next growing season. Plus, if some information wasn't so helpful we want to hear that too!  You can take our 3 minute anonymous survey through the link below or complete the embedded survey at th

Share your thoughts on this newsletter

As the growing season winds down, let us know what you thought of Fruit and Vegetable News! This helps us both figure out what to include in the newsletter in the future and advocate for fruit and vegetable research and extension. Found information of pests helpful? Let us know! Noticed something on your farm that you wished we wrote about? Let us know! Critique or compliment, we appreciate you sharing your thoughts. Fill out the survey below, or access it here:  https://umn.qualtrics.com/jfe/form/SV_71ygISWYYAyGcZw