Annalisa Hultberg, Extension Educator, food safety In periods of prolonged drought, you might be seeing more nibbles, chew marks and other signs of animal intrusion in your produce fields. Animals are seeking water, just like our plants, in the hot and dry conditions. Some farmers and gardeners have been asking about the safety of eating produce with visible bite marks. Be careful with any produce that has visible signs of animal damage, as where there is chewing, there is potential fecal contamination that can cause illness. Pathogenic bacteria, viruses and parasites such as toxigenic E. coli or Salmonella that might be present in fecal contamination are the most serious risk posed by animals. Saliva has also been shown to potentially carry pathogens that can make humans sick, though it is not well-documented or likely to be a primary vector. Feces and dried feces in dust are the primary way animals spread illness to humans via fresh produce. Can you just wash the contamin...