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COVID legal concerns for small farms: webinar recording now available

Annalisa Hultberg, Extension Educator, food safety

If you are a small farm thinking through your options regarding employment law, vaccinations, paid sick leave, masks and what you can and cannot require of your workers this season related to the COVID-19 pandemic, watch this webinar from attorney Rachel Armstrong of Farm Commons

Rachel provided a very clear and useful summary of what farmers can and cannot do in these situations as employers, the legal considerations to take into account, and suggestions for best practices to reduce your exposure to risk on your farm. The webinar was recorded 4/12/21 and is 45 minutes long.

Watch the webinar here:

Thank you to MFVGA fo co-hosting this webinar

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